Simplify Food Prep with Batch Cooking | Episode 217
Discover how to simplify food prep with batch cooking!
Cooking big batches at a time can help you save time, money, and stress in the kitchen. It also allows you to enjoy nutritionally dense meals without the daily hassle of cooking.
In this episode, Carole Joy Seid is joined by Laura Tabbut, a batch-cooking genius. Laura explains the art of simplifying food prep with batch cooking.
From planning and shopping to cooking and freezing meals, Laura and Carole break down key steps they followed for successful batch cooking. They also share practical advice on organizing, labeling, and storing the prepared meals. Finally, you’ll find ideas for breakfast, main dishes, and salads.
Whether you’re a busy parent, a homeschooling educator, or simply someone looking to work smarter not harder in the kitchen, this episode is just for you.
Listen in!
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Resources:
Get our FREE nutrition bundle to help you get started with batch cooking!
Learn Carole’s nutrition seminar called Nutrition Made Simple!
Attend one of our upcoming seminars!
Click HERE for more information about consulting with Carole Joy Seid!
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